How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Empanadas ?

You need 16 ingredients. The key ingredients include: Turkey empanada:, 1 package empanada wrappers, 1 1/2 cups finely chopped leftover turkey, 4 ounces cream cheese, softened, and more.

Is Turkey Empanadas suitable as meat & poultry?

Yes, Turkey Empanadas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Empanadas ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Empanadas Recipe

Name: Turkey Empanadas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Turkey empanada:; 1 package empanada wrappers; 1 1/2 cups finely chopped leftover turkey; 4 ounces cream cheese, softened; 1/2 cup shredded Mexican-style cheese; 1 small onion, chopped; 2 tablespoons capers (or 1/4 cup chopped green olives); 1/2 teaspoon garlic powder; 1/2 teaspoon cayenne pepper; Salt and pepper, to taste; Roasted red pepper sauce:; 1 roasted red pepper; 1/2 cup mayonnaise; 1/4 cup sour cream; 1/2 teaspoon garlic powder; 1/2 teaspoon salt

Try this homemade Turkey Empanadas recipe the whole family will love. Made with Turkey empanada, empanada wrappers, leftover turkey and cream cheese. Ea…

This Turkey Empanadas relies on simple, everyday ingredients such as turkey empanada:, empanada wrappers, cream cheese, softened and small onion, chopped. It comes together quickly and makes 4 servings, at about 573 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Empanadas

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions