How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-And-Clam Pizza?

You need 9 ingredients. The key ingredients include: 2 bacon slices, 1 1/2 cups sliced onion, 1 teaspoon dried thyme, 1/4 teaspoon black pepper, and more.

Is Bacon-And-Clam Pizza suitable as seafood?

Yes, Bacon-And-Clam Pizza falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bacon-And-Clam Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-And-Clam Pizza Recipe

Name: Bacon-And-Clam Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bacon slices; 1 1/2 cups sliced onion; 1 teaspoon dried thyme; 1/4 teaspoon black pepper; 1 (1-pound) Italian cheese-flavored pizza crust (such as Boboli); 1/2 cup reduced-fat Alfredo sauce (such as Contadina); 2 (6 1/2-ounce) cans chopped clams, drained; 1/3 cup (1 1/2 ounces) preshredded fresh Parmesan cheese; 2 tablespoons chopped fresh parsley

Bacon-And-Clam Pizza – a delicious recipe with bacon, onion, thyme, black pepper, Italian cheese, clams. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 bacon slices
1 1/2 cups sliced onion
1 teaspoon dried thyme
1/4 teaspoon black pepper
1 (1-pound) Italian cheese-flavored pizza crust (such as Boboli)
1/2 cup reduced-fat Alfredo sauce (such as Contadina)
2 (6 1/2-ounce) cans chopped clams, drained
1/3 cup (1 1/2 ounces) preshredded fresh Parmesan cheese
2 tablespoons chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
Seafood

Eats Now Editorial Team

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Bacon-And-Clam Pizza

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