Bacon And Cheese Strata Recipe

Name: Bacon And Cheese Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 strips Bacon; 1/3 cups Chopped Shallots; 10 Eggs; 4 cups Whole Milk; 1 teaspoon Dry Mustard; 1 teaspoon Kosher Salt; 1/2 teaspoons Freshly Ground Black Pepper; 1 cup Grated Gruyere Cheese; 1 cup Grated Cheddar Cheese; 1/4 cups Fresh Italian Parsley; 6 cups (Lightly Packed) Torn French Bread

Servings: persons

8 strips Bacon
1/3 cups Chopped Shallots
10 Eggs
4 cups Whole Milk
1 teaspoon Dry Mustard
1 teaspoon Kosher Salt
1/2 teaspoons Freshly Ground Black Pepper
1 cup Grated Gruyere Cheese
1 cup Grated Cheddar Cheese
1/4 cups Fresh Italian Parsley
6 cups (Lightly Packed) Torn French Bread

1
Grease a 9x13 pan.
2
Chop bacon into 1 1/2 inch pieces. Cook until crispy. Set aside on paper towels and pat to remove excess grease. Pour all but a couple of tablespoons of the bacon grease out of the pan. Cook shallots in remaining fat until softened. Set aside.
3
Whisk eggs for 1-2 minutes. Whisk in milk, mustard, salt, and pepper. Stir in reserved bacon, shallots, cheese, and parsley. Fold in the torn bread.
4
Pour into the prepared pan and cover with foil. Refrigerate for at least 6 hours, up to 24.
5
Preheat oven to 350u00b0F. Bake strata for 1 hour and 10 minutes, or until golden, puffed, and set in the center. Remove from oven and let rest for 5 minutes before serving. (The strata will deflate as is rests.) Scoop portions with a large spoon rather than trying to cut into squares.

1065

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 strips Bacon, 1/3 cups Chopped Shallots, 10 Eggs, 4 cups Whole Milk, and more.

Yes, Bacon And Cheese Strata falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Cheese Strata

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