How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon and Cheddar Frittata Cups?

You need 5 ingredients. The key ingredients include: 1/2 pounds Bacon, Cooked And Crumbled, 4 whole Eggs, 4 whole Egg Whites, 2 Tablespoons Water, and more.

Is Bacon and Cheddar Frittata Cups suitable as breakfast?

Yes, Bacon and Cheddar Frittata Cups falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Bacon and Cheddar Frittata Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon and Cheddar Frittata Cups Recipe

Name: Bacon and Cheddar Frittata Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pounds Bacon, Cooked And Crumbled; 4 whole Eggs; 4 whole Egg Whites; 2 Tablespoons Water; 1 cup Shredded Cheddar Cheese

Start your day right with this Bacon and Cheddar Frittata Cups recipe. Made with Bacon, Eggs, Egg Whites and Water. Easy step-by-step instructions inclu…

This Bacon and Cheddar Frittata Cups relies on simple, everyday ingredients such as bacon, cooked and crumbled, whole eggs, whole egg whites and water. It comes together quickly and makes 4 servings, at about 706 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1/2 pounds Bacon, Cooked And Crumbled
4 whole Eggs
4 whole Egg Whites
2 Tablespoons Water
1 cup Shredded Cheddar Cheese

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Quick Info

Servings
4 servings
Calories
706 kcal
Category
Breakfast

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