Try this homemade Back-From-the-Bar Snack recipe the whole family will love. Made with rashers, oil, frozen peas and cooked new. Easy step-by-step instr…
This Back-From-the-Bar Snack relies on simple, everyday ingredients such as oil, frozen peas, cooked new or waxy potatoes and eggs. It comes together quickly and makes 4 servings, at about 527 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026