Back Down Memory Lane Chocolate Chip Cookie

1. 1

   Place soften butter in a large bowl.

2. 2

   Then add the brown sugar, vanilla and baking soda and mix until well combined.

3. 3

   Add in the eggs and mix until batter is soft and creamy.

4. 4

   Now add in the flour one cup at a time mixing inbetween cups.

5. 5

   Mix until all the flour is combined.

6. 6

   Dough should be thick but soft.

7. 7

   Add in your chocolate chips and fold chips into batter.

8. 8

   Using an ice cream scooper, scoop cookie dough onto a cookie sheet with parchment.

9. 9

   Bake until light golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.