Try this homemade Baccala recipe the whole family will love. Made with will, cod, pasta and tomato sauce. Easy step-by-step instructions included.
This Baccala relies on simple, everyday ingredients such as you will need:, of baccala/cod, of pasta (i prefer linguine) and of garlic. It comes together quickly and makes 4 servings, at about 495 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026