How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Zucchini With Crisp Crumbs?

You need 9 ingredients. The key ingredients include: 2 tbsp olive oil, 2 tbsp butter, 2 None thick slices ciabatta bread, crusts removed and finely chopped, 2 cloves garlic, crushed, and more.

Is Baby Zucchini With Crisp Crumbs suitable as baking & desserts?

Yes, Baby Zucchini With Crisp Crumbs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baby Zucchini With Crisp Crumbs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baby Zucchini With Crisp Crumbs Recipe

Name: Baby Zucchini With Crisp Crumbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 2 tbsp butter; 2 None thick slices ciabatta bread, crusts removed and finely chopped; 2 cloves garlic, crushed; 1 tbsp pine nuts, toasted and coarsely chopped; 1 tsp finely grated lemon peel; 2 tbsp finely chopped fresh flat-leaf parsley; 1 tbsp currants; 24 None baby zucchini (about 1 1/2 lbs), with flowers attached (if you can get them)

Baby Zucchini With Crisp Crumbs – a delicious recipe with olive oil, butter, bread, garlic, nuts, lemon peel. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tbsp olive oil
2 tbsp butter
2 None thick slices ciabatta bread, crusts removed and finely chopped
2 cloves garlic, crushed
1 tbsp pine nuts, toasted and coarsely chopped
1 tsp finely grated lemon peel
2 tbsp finely chopped fresh flat-leaf parsley
1 tbsp currants
24 None baby zucchini (about 1 1/2 lbs), with flowers attached (if you can get them)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baby Zucchini With Crisp Crumbs

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