How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Spinach With Pine Nuts?

You need 6 ingredients. The key ingredients include: 2 (7-ounce) packages baby spinach, 2 garlic cloves, minced, 1 teaspoon olive oil, 1/4 teaspoon salt, and more.

Is Baby Spinach With Pine Nuts suitable as vegetarian?

Yes, Baby Spinach With Pine Nuts falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baby Spinach With Pine Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Spinach With Pine Nuts Recipe

Name: Baby Spinach With Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7-ounce) packages baby spinach; 2 garlic cloves, minced; 1 teaspoon olive oil; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons pine nuts, toasted*

Baby Spinach With Pine Nuts – a delicious recipe with baby spinach, garlic, olive oil, salt, pepper, pine nuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (7-ounce) packages baby spinach
2 garlic cloves, minced
1 teaspoon olive oil
1/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons pine nuts, toasted*

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Vegetarian

Eats Now Editorial Team

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Baby Spinach With Pine Nuts

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