Baby Ruth Copycat Bars

1. 1

   Microwave peanut butter, 1/2 cup white corn syrup and brown sugar in a large bowl until dissolved.

2. 2

   Mix in peanuts and cornflakes.

3. 3

   Press mixture into a well greased pan. (I use greased tin foil).

4. 4

   Microwave butter, chips, and the 1/2 tablespoon white corn syrup until melted, stirring often.

5. 5

   Pour over peanut mixture and place into fridge until set.

6. 6

   Cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.