How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Reubens?

You need 6 ingredients. The key ingredients include: 6 ounces corned beef, ¼ cup mayonnaise, ¾ cup shredded swiss cheese, 2 (10 count) cans refrigerated biscuits, and more.

Is Baby Reubens suitable as meat & poultry?

Yes, Baby Reubens falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baby Reubens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Reubens Recipe

Name: Baby Reubens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces corned beef; ¼ cup mayonnaise; ¾ cup shredded swiss cheese; 2 (10 count) cans refrigerated biscuits; ½ cup well-drained sauerkraut; 1 egg white, beaten

Baby Reubens – a delicious recipe with beef, mayonnaise, swiss cheese, well, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 ounces corned beef
¼ cup mayonnaise
¾ cup shredded swiss cheese
2 (10 count) cans refrigerated biscuits
½ cup well-drained sauerkraut
1 egg white, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baby Reubens

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