How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Lima Beans or Broad Beans with Italian Sausage?

You need 8 ingredients. The key ingredients include: 1/2 pound italian sausage, 1 each onions sliced, 2 cups water, 1 pound lima beans, and more.

Is Baby Lima Beans or Broad Beans with Italian Sausage suitable as meat & poultry?

Yes, Baby Lima Beans or Broad Beans with Italian Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baby Lima Beans or Broad Beans with Italian Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Lima Beans or Broad Beans with Italian Sausage

Name: Baby Lima Beans or Broad Beans with Italian Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound italian sausage; 1 each onions sliced; 2 cups water; 1 pound lima beans; 1/2 teaspoon cumin seeds; 1 each hot chili peppers; 1 x salt to taste; 1 x black pepper to taste

Try this homemade Baby Lima Beans or Broad Beans with Italian Sausage recipe the whole family will love. Made with italian sausage, onions, water and be…

This Baby Lima Beans or Broad Beans with Italian Sausage relies on simple, everyday ingredients such as italian sausage, each onions sliced, water and lima beans. It comes together quickly and makes 4 servings, at about 172 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 pound italian sausage
1 each onions sliced
2 cups water
1 pound lima beans
1/2 teaspoon cumin seeds
1 each hot chili peppers
1 x salt to taste
1 x black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Meat & Poultry

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