Fresh, crisp and full of flavor — this Baby Lettuce Salad with Tart Raspberry Vinaigrette is a must-try. Made with olive oil, raspberry vinegar, lamb an…
This Baby Lettuce Salad with Tart Raspberry Vinaigrette relies on simple, everyday ingredients such as olive oil, raspberry vinegar, lamb, stock and black pepper to taste. It comes together quickly and makes 4 servings, at about 86 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Baby Lettuce Salad with Tart Raspberry Vinaigrette delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026