How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Carrots In Cranberry-Orange Brandy Sauce?

You need 7 ingredients. The key ingredients include: 2 pounds baby carrots, 2 tablespoons butter, 1/2 cup orange marmalade, 1/2 cup orange-flavored whole berry cranberry sauce (homemade or OceanSpray), and more.

Is Baby Carrots In Cranberry-Orange Brandy Sauce suitable as general?

Yes, Baby Carrots In Cranberry-Orange Brandy Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Baby Carrots In Cranberry-Orange Brandy Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Carrots In Cranberry-Orange Brandy Sauce Recipe

Name: Baby Carrots In Cranberry-Orange Brandy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds baby carrots; 2 tablespoons butter; 1/2 cup orange marmalade; 1/2 cup orange-flavored whole berry cranberry sauce (homemade or OceanSpray); 2 tablespoons brandy; 1/4 teaspoon salt; 1/2 tablespoon granulated sugar

Baby Carrots In Cranberry-Orange Brandy Sauce – a delicious recipe with baby carrots, butter, orange marmalade, orange-flavored whole berry cranberry sauce, brandy, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds baby carrots
2 tablespoons butter
1/2 cup orange marmalade
1/2 cup orange-flavored whole berry cranberry sauce (homemade or OceanSpray)
2 tablespoons brandy
1/4 teaspoon salt
1/2 tablespoon granulated sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
179 kcal
Category
General

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Baby Carrots In Cranberry-Orange Brandy Sauce

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