Baby Bella Calamari Squidelicious Recipe

Name: Baby Bella Calamari Squidelicious
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Angel hair pasta; 2 tablespoons Olive oil; 1/4 cup Unsalted Butter (1stick); 1 pound fresh, clean and sliced Baby Bellas (small Crimini mushrooms); 1/2 cup Diced Onion; 2 teaspoons finely minced Garlic; 1 tablespoon Tarragon; 1 pound fresh Calamari cleaned, and bodies sliced into rings; 1/3 cup Burgandy Wine; 1/4 cup Balsamic Vinegar

Servings: persons

1 pound Angel hair pasta
2 tablespoons Olive oil
1/4 cup Unsalted Butter (1stick)
1 pound fresh, clean and sliced Baby Bellas (small Crimini mushrooms)
1/2 cup Diced Onion
2 teaspoons finely minced Garlic
1 tablespoon Tarragon
1 pound fresh Calamari cleaned, and bodies sliced into rings
1/3 cup Burgandy Wine
1/4 cup Balsamic Vinegar

1
Bring a large pot of water to boil. Add pasta, cook 5-7 minutes until tender.
2
Drain in colander, rinse under cool water.
3
Return to pot and toss with olive oil. Set aside.
4
In large skillet melt butter.
5
Add mushrooms, onion, garlic and tarragon. Cook until tender (about 5 minutes.)
6
Add calamari, continue to cooking about 1 minute.
7
Add wine and vinegar. Simmer about 5 minutes.
8
Remove from heat and spoon over plated pasta. Serve with garlic bread

607

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound Angel hair pasta, 2 tablespoons Olive oil, 1/4 cup Unsalted Butter (1stick), 1 pound fresh, clean and sliced Baby Bellas (small Crimini mushrooms), and more.

Yes, Baby Bella Calamari Squidelicious falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Bella Calamari Squidelicious

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