Succulent Baby Scallop Stir-Fry

1. 1

   Fry the 2 pieces of bacon until brown, remove from grease and set aside. Drain excess grease but DO NOT wipe the pan clean.

2. 2

   Throw diced vegetables in to the same pan and heat 4 minutes on medium to high heat until vegetables soften slightly.

3. 3

   While vegetables cook, crumble bacon.

4. 4

   Stir in baby scallops and crumbed bacon to the pan of your cooking vegetables.

5. 5

   Continue to cook together for an additional 4 minutes.

6. 6

   Use to top linguini, rice or nothing at all and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.