How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Back Ribs With Ginger Soy Glaze Recipe?

You need 4 ingredients. The key ingredients include: 2 x racks pork baby back ribs (about 3 1/2 pounds total), 3 Tbsp. Five-Spice Mix (see recipe) Mushroom soy sauce, or possibly dark soy sauce, 1/4 c. fresh orange juice, 1/4 c. rice wine vinegar Ginger-Soy Glaze (see recipe).

Is Baby Back Ribs With Ginger Soy Glaze Recipe suitable as meat & poultry?

Yes, Baby Back Ribs With Ginger Soy Glaze Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baby Back Ribs With Ginger Soy Glaze Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Back Ribs With Ginger Soy Glaze Recipe

Name: Baby Back Ribs With Ginger Soy Glaze Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 x racks pork baby back ribs (about 3 1/2 pounds total); 3 Tbsp. Five-Spice Mix (see recipe) Mushroom soy sauce, or possibly dark soy sauce; 1/4 c. fresh orange juice; 1/4 c. rice wine vinegar Ginger-Soy Glaze (see recipe)

Try this homemade Baby Back Ribs With Ginger Soy Glaze recipe the whole family will love. Made with back ribs, Mix, orange juice and rice wine vinegar G…

This Baby Back Ribs With Ginger Soy Glaze relies on simple, everyday ingredients such as fresh orange juice. It comes together quickly and makes 4 servings, at about 137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 x racks pork baby back ribs (about 3 1/2 pounds total)
3 Tbsp. Five-Spice Mix (see recipe) Mushroom soy sauce, or possibly dark soy sauce
1/4 c. fresh orange juice
1/4 c. rice wine vinegar Ginger-Soy Glaze (see recipe)

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Quick Info

Servings
4 servings
Calories
137 kcal
Category
Meat & Poultry

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Baby Back Ribs With Ginger Soy Glaze Recipe

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