How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Back Ribs Tony Roma’S Style?

You need 10 ingredients. The key ingredients include: 1 cup ketchup, 1 cup vinegar, 1/2 cup brown sugar, 2 tablespoons sugar, and more.

Is Baby Back Ribs Tony Roma’S Style suitable as meat & poultry?

Yes, Baby Back Ribs Tony Roma’S Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baby Back Ribs Tony Roma’S Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Back Ribs Tony Roma’S Style Recipe

Name: Baby Back Ribs Tony Roma’S Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ketchup; 1 cup vinegar; 1/2 cup brown sugar; 2 tablespoons sugar; 1/2 tablespoon garlic powder; 1/2 tablespoon onion powder; soy sauce; Tabasco Sauce; salt; 2 kilograms pork ribs

Try this homemade Baby Back Ribs Tony Roma’S Style recipe the whole family will love. Made with ketchup, vinegar, brown sugar and sugar. Easy step-by-st…

This Baby Back Ribs Tony Roma’S Style relies on simple, everyday ingredients such as ketchup, vinegar, brown sugar and sugar. It comes together quickly and makes 4 servings, at about 1418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1418

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baby Back Ribs Tony Roma’S Style

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions