How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Babka(Polish Sweet Bread) ?

You need 12 ingredients. The key ingredients include: 2 cakes yeast, 2 c. lukewarm water, 4 c. sifted flour, 6 egg yolks, beaten until lemon colored, and more.

Is Babka(Polish Sweet Bread) suitable as baking & desserts?

Yes, Babka(Polish Sweet Bread) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Babka(Polish Sweet Bread) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Babka(Polish Sweet Bread) Recipe

Name: Babka(Polish Sweet Bread)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cakes yeast; 2 c. lukewarm water; 4 c. sifted flour; 6 egg yolks, beaten until lemon colored; 1 c. sugar; 1 tsp. salt; 1/2 c. butter or oleo, softened; 2 egg whites (unbeaten); 1 tsp. lemon juice or orange juice; 1 tsp. lemon or orange rind, grated; 1 c. white raisins; 4 more c. sifted flour

Babka(Polish Sweet Bread)

Eats Now Editorial Team · 1801 kcal · Baking & Desserts

Babka(Polish Sweet Bread) – a delicious recipe with cakes yeast, water, flour, egg yolks, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Babka(Polish Sweet Bread)

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