Baba Ghanooj Trio Served With Za'Atar Pita Toasts – a delicious recipe with eggplants, tahini paste, garlic, cumin, salt, lemon juice. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
["Double wrap the eggplants in aluminum foil and roast on the stove top directly over low-med. flame till skin is blistered and eggplant is soft.", "Slice eggplants in half lengthwise and scoop out insides..... discarding the skin.", "Place the eggplants in a bowl and mash with a fork. Add the tahini, garlic, cumin, salt, lemon juice, parsley to eggplants and mix all the ingredients together.", "Transfer mixture to a food processor or blender and process for 1-2 minutes. Eggplant mixture should be creamy.", "Divide the eggplant mixture into 3 portions....leaving one portion as is and then mix the roasted pepper puree into another portion and the olive puree into the last portion.
2
Taste and adjust seasonings.", "Spoon the Baba Ghanooj onto a plate in a circle, starting with the plain, then adding the red pepper Baba Ghanooj and ending with the olive Baba Ghanooj in the center. Garnish with parsley and Za'atar pita toasts.", "Open the pita breads and cut each round into 8 triangles. Place on a baking tray and sprinkle with the za'atar spice and drizzle with the olive oil. Bake in a 300* oven for 10 minutes or till golden browned."]
124
kcal
Calories
8
g
Fat
12
g
Carbs
3
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 14 ingredients. The key ingredients include: Baba Ghanooj Trio, 3 meduim eggplants, 3 tablespoons tahini paste, 3 cloves garlic crushed, and more.
Yes, Baba Ghanooj Trio Served With Za'Atar Pita Toasts falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy