How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ba-Nam's Nem Nuong With Nuoc Leo Sauce?

You need 15 ingredients. The key ingredients include: 2 ounces pork fat, 1 pound lean pork, 1 teaspoon sugar, 1 teaspoon finely minced garlic, and more.

Is Ba-Nam's Nem Nuong With Nuoc Leo Sauce suitable as meat & poultry?

Yes, Ba-Nam's Nem Nuong With Nuoc Leo Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ba-Nam's Nem Nuong With Nuoc Leo Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ba-Nam's Nem Nuong With Nuoc Leo Sauce Recipe

Name: Ba-Nam's Nem Nuong With Nuoc Leo Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces pork fat; 1 pound lean pork; 1 teaspoon sugar; 1 teaspoon finely minced garlic; 1/2 teaspoon ground black pepper; 2 to 3 tablespoons peanut oil; 2 tablespoons tuong; 2 tablespoons water; 2 tiny hot green or red chili peppers; 1/2 cup unsalted peanuts, finely chopped; 1 package banh trang rice papers; 1 cucumber, unpeeled, thinly sliced; 1 bunch mint, thick stems removed; 1 bunch coriander, thick stems removed; 1 head Boston lettuce, leaves separated

Ba-Nam's Nem Nuong With Nuoc Leo Sauce

Eats Now Editorial Team · 931 kcal · Meat & Poultry

Ba-Nam's Nem Nuong With Nuoc Leo Sauce – a delicious recipe with pork fat, lean pork, sugar, garlic, ground black pepper, peanut oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ba-Nam's Nem Nuong With Nuoc Leo Sauce

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