B's Holiday Meatloaf Recipe

Name: B's Holiday Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 14 lbs lean ground turkey (93/7 works great but can use extra lean as well); 1 egg (or equivalent amount of egg beaters); 1 garlic clove, minced (1 tsp jarred); 2 teaspoons rosemary; 1 teaspoon sage; 1 teaspoon thyme; ½ teaspoon white pepper; ½ cup red onion, chopped uniformly; 4 ounces brie cheese, chilled then chopped; ½ cup oatmeal; 12-1 cup dried cranberries

Servings: persons

1 14 lbs lean ground turkey (93/7 works great but can use extra lean as well)
1 egg (or equivalent amount of egg beaters)
1 garlic clove, minced (1 tsp jarred)
2 teaspoons rosemary
1 teaspoon sage
1 teaspoon thyme
½ teaspoon white pepper
½ cup red onion, chopped uniformly
4 ounces brie cheese, chilled then chopped
½ cup oatmeal
12-1 cup dried cranberries

1
preheat oven to 350 (loaf) or 375 (mini loaves).
2
combine dry ingredients in a small separate bowl.
3
add turkey to large mixing bowl.
4
make a well in the meat and add all ingredients.
5
with dry but chilled hands (or gloved) quickly mix the meat and ingredients, do not over mix as it makes the meat tough.
6
If making mini's, prep a muffin pan with cupcake wrappers, divide mixture into 8-9 mini loaves top each mini with ~ 1 tablespoon Tangy Cranberry BBQ Sauce/If making regular loaf, press meat into a loaf pan paying special attention to the corners.
7
Once it's been pressed top with Tangy Cranberry BBQ Sauce.
8
Bake 35 minutes at 375 (mini loaves) or Bake 50-55 minutes at 350.
9
Remove and allow to settle for a few minutes.
10
Serve with remaining BBQ sauce.

246

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 14 lbs lean ground turkey (93/7 works great but can use extra lean as well), 1 egg (or equivalent amount of egg beaters), 1 garlic clove, minced (1 tsp jarred), 2 teaspoons rosemary, and more.

Yes, B's Holiday Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

B's Holiday Meatloaf

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