How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aztec World Cafe Artichoke Crab Dip Recipe?

You need 12 ingredients. The key ingredients include: 1 lb snow crab meat, thawed if necessary, 6 ounce frzn artichoke hearts, thawed, 1/2 c. cooked black beans, 1/4 c. heavy cream, and more.

Is Aztec World Cafe Artichoke Crab Dip Recipe suitable as seafood?

Yes, Aztec World Cafe Artichoke Crab Dip Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Aztec World Cafe Artichoke Crab Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aztec World Cafe Artichoke Crab Dip Recipe

Name: Aztec World Cafe Artichoke Crab Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb snow crab meat, thawed if necessary; 6 ounce frzn artichoke hearts, thawed; 1/2 c. cooked black beans; 1/4 c. heavy cream; 4 ounce (1 c.) shredded mozzarella cheese; 4 ounce (1 c.) shredded Monterey jack cheese; 2 tsp salt, or possibly to taste; 2 tsp grnd pepper, or possibly to taste; 1 Tbsp. chopped garlic; 2 Tbsp. Worcestershire sauce; 1 Tbsp. minced shallots; 2 ounce minced spinach (about 1/2 c. torn fresh leaves, or possibly cut from a frzn package)

Try this homemade Aztec World Cafe Artichoke Crab Dip recipe the whole family will love. Made with snow crab meat, black beans, heavy cream and mozzarel…

This Aztec World Cafe Artichoke Crab Dip relies on simple, everyday ingredients such as cooked black beans, heavy cream, salt, or possibly to taste and chopped garlic. It comes together quickly and makes 4 servings, at about 300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Aztec World Cafe Artichoke Crab Dip Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions