How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aztec Casserole?

You need 7 ingredients. The key ingredients include: 9 (6 inch) corn tortillas, cut in half, 2 (10 ounce) cans enchilada sauce, 2 cups sour cream, 2 cups shredded Cheddar cheese, and more.

Is Aztec Casserole suitable as general?

Yes, Aztec Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Aztec Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aztec Casserole Recipe

Name: Aztec Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 9 (6 inch) corn tortillas, cut in half; 2 (10 ounce) cans enchilada sauce; 2 cups sour cream; 2 cups shredded Cheddar cheese; 2 (4 ounce) cans diced green chiles; 1 cup fresh corn kernels; 1 pound skinless, boneless chicken breast halves - boiled

Aztec Casserole – a delicious recipe with corn tortillas, enchilada sauce, sour cream, Cheddar cheese, green chiles, fresh corn kernels. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

9 (6 inch) corn tortillas, cut in half
2 (10 ounce) cans enchilada sauce
2 cups sour cream
2 cups shredded Cheddar cheese
2 (4 ounce) cans diced green chiles
1 cup fresh corn kernels
1 pound skinless, boneless chicken breast halves - boiled

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Aztec Casserole

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