Azie's Cheese Steak Croissants Recipe

Name: Azie's Cheese Steak Croissants
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Ground Beef; 1/4 Chopped Onion; 2 tbsp Worcestershire Sauce; 1/2 tbsp Black Pepper; 1/2 tbsp Salt; 1/2 tbsp Red Pepper Flakes; 1/4 cup Grated Cheddar Cheese; 2 slice White American Cheese; 2 packages Croissant dough; 1 Egg; 1/2 tbsp Italian Seasoning

Servings: persons

1 lb Ground Beef
1/4 Chopped Onion
2 tbsp Worcestershire Sauce
1/2 tbsp Black Pepper
1/2 tbsp Salt
1/2 tbsp Red Pepper Flakes
1/4 cup Grated Cheddar Cheese
2 slice White American Cheese
2 packages Croissant dough
1 Egg
1/2 tbsp Italian Seasoning

1
Saute onions and add ground beef worcestershire sauce, salt, and peppers -cook until beef is done.
2
When beef is done add cheddar cheese and mix.
3
Top with white American cheese and cover so cheese melts.
4
Roll out croissant dough slightly.
5
Fill croissant dough with 1 tablespoon of meat and cheese mixture and fold it up.
6
Beat 1 egg in a bowl with Italian seasoning and brush egg mixture over croissants.
7
Follow croissant package instructions and bake until done.
8
Let cool and enjoy!

422

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb Ground Beef, 1/4 Chopped Onion, 2 tbsp Worcestershire Sauce, 1/2 tbsp Black Pepper, and more.

Yes, Azie's Cheese Steak Croissants falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Azie's Cheese Steak Croissants

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