Awesome Blueberry Muffins Recipe

Name: Awesome Blueberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 1 tablespoon white vinegar; 1 cup all-purpose flour; 1 cup whole wheat flour; 3/4 cup white sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; 2 eggs, lightly beaten; 1/2 cup canola oil; 2 cups frozen blueberries

Servings: persons

1 cup milk
1 tablespoon white vinegar
1 cup all-purpose flour
1 cup whole wheat flour
3/4 cup white sugar
1 tablespoon baking powder
1/2 teaspoon salt
2 eggs, lightly beaten
1/2 cup canola oil
2 cups frozen blueberries

1
Combine milk and vinegar in a small bowl; allow to rest for 5 minutes.
2
Preheat oven to 400 degrees F (200 degrees C). Lightly grease muffin cups or line with paper liners.
3
Mix all-purpose flour, whole wheat flour, sugar, baking powder, and salt in a large bowl; make a well in the center. Pour eggs, milk mixture, and canola oil into well; stir until batter is just combined. Fold in blueberries and pour batter into prepared muffin cups.
4
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Cool in the pans for 10 minutes before removing to cool slightly on a wire rack.

777

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup milk, 1 tablespoon white vinegar, 1 cup all-purpose flour, 1 cup whole wheat flour, and more.

Yes, Awesome Blueberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Awesome Blueberry Muffins

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