Avocado, Sprout, And Cashew Spread Sandwich Recipe

Name: Avocado, Sprout, And Cashew Spread Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cashew spread:; 1/3 cup cashews, toasted; 1/4 teaspoon kosher salt; 1 garlic clove; 1 tablespoon water; 1 tablespoon canola mayonnaise; Sandwich:; 2 (1-ounce) slices whole-wheat bread, toasted; 1/4 cup baby radish sprouts; 3 radishes, very thinly sliced; 1/4 peeled ripe avocado, sliced; 1/4 cup arugula leaves; 1 teaspoon lemon juice; 1/8 teaspoon black pepper

Servings: persons

Cashew spread:
1/3 cup cashews, toasted
1/4 teaspoon kosher salt
1 garlic clove
1 tablespoon water
1 tablespoon canola mayonnaise
Sandwich:
2 (1-ounce) slices whole-wheat bread, toasted
1/4 cup baby radish sprouts
3 radishes, very thinly sliced
1/4 peeled ripe avocado, sliced
1/4 cup arugula leaves
1 teaspoon lemon juice
1/8 teaspoon black pepper

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To prepare cashew spread, pulse first 3 ingredients in a mini food processor until coarsely ground. Add 1 tablespoon water and mayonnaise; process until smooth. Reserve 2 tablespoons cashew spread for another use. To prepare sandwich, spread 1 tablespoon remaining cashew spread over each bread slice; top 1 bread slice with sprouts, radishes, avocado, arugula, juice, pepper, and remaining bread slice. Cut in half diagonally.
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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Cashew spread:, 1/3 cup cashews, toasted, 1/4 teaspoon kosher salt, 1 garlic clove, and more.

Yes, Avocado, Sprout, And Cashew Spread Sandwich falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado, Sprout, And Cashew Spread Sandwich

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