How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Salsa?

You need 7 ingredients. The key ingredients include: 2 large shallots, finely chopped, 3 garlic cloves, minced, 2 tablespoons chopped fresh cilantro leaves, 10 medium tomatillos, de-husked, rinsed, and chopped, and more.

Is Avocado Salsa suitable as snacks & appetizers?

Yes, Avocado Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Avocado Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado Salsa Recipe

Name: Avocado Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 large shallots, finely chopped; 3 garlic cloves, minced; 2 tablespoons chopped fresh cilantro leaves; 10 medium tomatillos, de-husked, rinsed, and chopped; 2 ripe avocados, peeled, pitted, and cut into 1/2-inch pieces; ½ teaspoon hot pepper sauce; 2 tablespoons freshly squeezed lime juice

Avocado Salsa – a delicious recipe with shallots, garlic, cilantro, avocados, hot pepper, freshly squeezed lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 large shallots, finely chopped
3 garlic cloves, minced
2 tablespoons chopped fresh cilantro leaves
10 medium tomatillos, de-husked, rinsed, and chopped
2 ripe avocados, peeled, pitted, and cut into 1/2-inch pieces
½ teaspoon hot pepper sauce
2 tablespoons freshly squeezed lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dill And Lemon Deviled Eggs
Fiesta Corn Dip
Amish Dip
Carne Asada - Mexico

Avocado Salsa

How did you like this recipe?

Frequently Asked Questions