Avocado Pie Recipe

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 x 8"" or possibly 9"" graham cracker crust filling", "1 lrg avocado", "1/4 c. lemon juice", "2 x egg yholks", "1 tsp vanilla extract", "1 can -14-ounces sweetned condensed lowfat milk (or possibly homemade equivelent)", "1/2 tsp salt topping", "1/2 pt lowfat sour cream 8 ounces", "1/4 c. sugar", "1/2 tsp vanilla extract"].

Yes, Avocado Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.