How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Mango Salsa?

You need 7 ingredients. The key ingredients include: 2 whole Hass Avocados, Peeled, Pitted And Diced, 1 Tablespoon Lime Juice, 2 whole Mangos, Peeled, Seeded And Diced, 1/2 cups Finely Diced Red Onion, and more.

Is Avocado Mango Salsa suitable as snacks & appetizers?

Yes, Avocado Mango Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Avocado Mango Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado Mango Salsa Recipe

Name: Avocado Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Hass Avocados, Peeled, Pitted And Diced; 1 Tablespoon Lime Juice; 2 whole Mangos, Peeled, Seeded And Diced; 1/2 cups Finely Diced Red Onion; 2 Tablespoons Chopped Cilantro; 4 ounces, weight Canned Diced Green Chiles; Salt To Taste

Avocado Mango Salsa – a delicious recipe with Avocados, Lime Juice, Red Onion, Cilantro, Green Chiles, Salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 whole Hass Avocados, Peeled, Pitted And Diced
1 Tablespoon Lime Juice
2 whole Mangos, Peeled, Seeded And Diced
1/2 cups Finely Diced Red Onion
2 Tablespoons Chopped Cilantro
4 ounces, weight Canned Diced Green Chiles
Salt To Taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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