Avocado Grapefruit Salad

1. 1

   After you've cut your grapfruits into segments, squeeze all the juice into a separate bowl.

2. 2

   Add olive oil, salt and pepper to juice and wisk.

3. 3

   Set aside.

4. 4

   (you probably won't need all of this dressing, I didn't).

5. 5

   Cut the avocados in half, remove the pit and peel the halves.

6. 6

   Slice each half lengthwise into 6 thin slices.

7. 7

   Add the avocado to the grapefruit along with the olives and gently toss with grapefruit dressing to taste.

8. 8

   Season, to taste, with more salt and pepper if needed, and toss again.

9. 9

   Squeeze a splash of fresh lime juice over top, optional.

* Per serving · 4 servings · Values may vary.

No additional tips available.