Avocado Grapefruit Salad

1. 1

   To make the dressing, combine the yogurt, brown mustard (I used Wheat Brown Mustart with garlic in it), honey and lemon juice in a bowl with salt and pepper.

2. 2

   To prepare the grapefruit, using a serrated knife, cut around the grapefruit between the peel and fruit, making sure the knife touches the base of the fruit. Remove fruit and slice into 2-inch pieces. Slice avocados.

3. 3

   Add the grapefruit and avocado to the bowl with the dressing and toss.Wash and dry the lettuce and place on a serving platter. Spoon grapefruit and avocado on the lettuce.

* Per serving · 4 servings · Values may vary.

No additional tips available.