How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Egg Salad?

You need 10 ingredients. The key ingredients include: 6 None eggs, 1 clove garlic, minced, 7 tbsp low-fat mayonnaise, 7 tbsp plain yogurt, and more.

Is Avocado Egg Salad suitable as salads?

Yes, Avocado Egg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Avocado Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado Egg Salad Recipe

Name: Avocado Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 None eggs; 1 clove garlic, minced; 7 tbsp low-fat mayonnaise; 7 tbsp plain yogurt; 1 tbsp wholegrain mustard; 15 None chives, sliced into 2 inch pieces; 2 heads lettuce, washed and sliced; 2/3 lb cherry tomatoes, sliced; 3 None spring onions, trimmed and finely chopped; 2 None avocados, halved, pitted and cut into balls with a 1/3 inch melon baller

Avocado Egg Salad

Eats Now Editorial Team · 516 kcal · Salads

Avocado Egg Salad – a delicious recipe with eggs, clove garlic, mayonnaise, yogurt, wholegrain mustard, chives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Avocado Egg Salad

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