How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado-Crab Soup?

You need 7 ingredients. The key ingredients include: 2 cups chicken broth, 1 green onion, cut into 1 inch pieces, 1 garlic clove, 1 tablespoon lemon juice, and more.

Is Avocado-Crab Soup suitable as seafood?

Yes, Avocado-Crab Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Avocado-Crab Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado-Crab Soup Recipe

Name: Avocado-Crab Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chicken broth; 1 green onion, cut into 1 inch pieces; 1 garlic clove; 1 tablespoon lemon juice; 2 medium avocados, peeled and cut up; 1 cup plain low-fat yogurt; 1 (6 ounce) can crabmeat, drained and cartilage removed

Avocado-Crab Soup – a delicious recipe with chicken broth, green onion, garlic, lemon juice, avocados, yogurt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups chicken broth
1 green onion, cut into 1 inch pieces
1 garlic clove
1 tablespoon lemon juice
2 medium avocados, peeled and cut up
1 cup plain low-fat yogurt
1 (6 ounce) can crabmeat, drained and cartilage removed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Seafood

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Avocado-Crab Soup

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