Try this homemade Avocado-And-Feta Dip recipe the whole family will love. Made with tomatoes, avocados, basil and feta cheese. Easy step-by-step instruc…
This Avocado-And-Feta Dip relies on simple, everyday ingredients such as medium avocados, cubed, olive oil, red wine vinegar and tortilla chips. It comes together quickly and makes 4 servings, at about 202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026