How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Autumn Roasted Vegetables ?

You need 5 ingredients. The key ingredients include: baby carrots, squash, split, seeded and diced, brussel sprouts, trimmed & halved, basting oil, and more.

Is Autumn Roasted Vegetables suitable as general?

Yes, Autumn Roasted Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Autumn Roasted Vegetables ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Autumn Roasted Vegetables Recipe

Name: Autumn Roasted Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: baby carrots; squash, split, seeded and diced; brussel sprouts, trimmed & halved; basting oil; s & p to taste

Autumn Roasted Vegetables – a delicious recipe with baby carrots, brussel sprouts, basting oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

baby carrots
squash, split, seeded and diced
brussel sprouts, trimmed & halved
basting oil
s & p to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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