How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Autumn Apple Salad?

You need 8 ingredients. The key ingredients include: 4 ounces gorgonzola cheese, divided, 2 tablespoons Champagne vinegar, 1/4 cup olive oil, Kosher salt, and more.

Is Autumn Apple Salad suitable as salads?

Yes, Autumn Apple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Autumn Apple Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Autumn Apple Salad Recipe

Name: Autumn Apple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces gorgonzola cheese, divided; 2 tablespoons Champagne vinegar; 1/4 cup olive oil; Kosher salt; Freshly ground black pepper; 2 Fuji apples, thinly sliced; 4 heads Belgian endive, separated; 1/2 cup toasted walnuts

Autumn Apple Salad – a delicious recipe with gorgonzola cheese, vinegar, olive oil, Kosher salt, Freshly ground black pepper, apples. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 ounces gorgonzola cheese, divided
2 tablespoons Champagne vinegar
1/4 cup olive oil
Kosher salt
Freshly ground black pepper
2 Fuji apples, thinly sliced
4 heads Belgian endive, separated
1/2 cup toasted walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Salads

Eats Now Editorial Team

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Autumn Apple Salad

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