Authentic Italian Spaghetti Sauce

1. 1

   To cook sauce, heat olive oil over medium heat in a large iron skillet or heavy saucepan.

2. 2

   Add garlic and cook until tender.

3. 3

   Add fresh tomatoes and cook until heated through.

4. 4

   Stir in basil, crushed red pepper, black pepper and salt.

5. 5

   Serve sauce over cooked spaghetti or other italian pasta and top with parmesan cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.