Try this homemade Authentic Filipino Champorado recipe the whole family will love. Made with sweet sticky rice, water, white sugar and unsweetened cocoa…
This Authentic Filipino Champorado relies on simple, everyday ingredients such as white sugar, unsweetened cocoa and evaporated milk (optional). It comes together quickly and makes 4 servings, at about 384 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026