Try this homemade Australian Bbq Prawns With Lemon Myrtle Aioli recipe the whole family will love. Made with green prawns, egg yolk, coarse grain mustar…
This Australian Bbq Prawns With Lemon Myrtle Aioli relies on simple, everyday ingredients such as large green prawns, egg yolk, coarse grain mustard and garlic clove, crushed. It comes together quickly and makes 4 servings, at about 605 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026