How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunty Mary'S Cold Tea Plum Pudding?

You need 8 ingredients. The key ingredients include: 2 cups plain flour, 2 cups dried fruit, 1 cup sugar, 1 cup strong black tea, and more.

Is Aunty Mary'S Cold Tea Plum Pudding suitable as baking & desserts?

Yes, Aunty Mary'S Cold Tea Plum Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunty Mary'S Cold Tea Plum Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunty Mary'S Cold Tea Plum Pudding Recipe

Name: Aunty Mary'S Cold Tea Plum Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups plain flour; 2 cups dried fruit; 1 cup sugar; 1 cup strong black tea; 1 teaspoon cinnamon; 1 1/2 teaspoons bicarbonate of soda; 1 teaspoon allspice; 1 tablespoon butter

Aunty Mary'S Cold Tea Plum Pudding – a delicious recipe with flour, sugar, black tea, cinnamon, bicarbonate of soda, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups plain flour
2 cups dried fruit
1 cup sugar
1 cup strong black tea
1 teaspoon cinnamon
1 1/2 teaspoons bicarbonate of soda
1 teaspoon allspice
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunty Mary'S Cold Tea Plum Pudding

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