How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunty Fay's Coffee Cake Recipe?

You need 8 ingredients. The key ingredients include: 3 c. Bisquick(r) baking mix, 1 1/2 c. Sugar, 3 x Large eggs, 1 1/8 c. Cream, * see note, and more.

Is Aunty Fay's Coffee Cake Recipe suitable as baking & desserts?

Yes, Aunty Fay's Coffee Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunty Fay's Coffee Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunty Fay's Coffee Cake Recipe Recipe

Name: Aunty Fay's Coffee Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. Bisquick(r) baking mix; 1 1/2 c. Sugar; 3 x Large eggs; 1 1/8 c. Cream, * see note; 3/4 c. Wesson Oil; 1/2 c. Nuts, I used walnuts; 1/2 c. Sugar; 1 Tbsp. Cinnamon (up to 2)

Aunty Fay's Coffee Cake Recipe – a delicious recipe with baking mix, Sugar, eggs, Cream, Wesson Oil, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. Bisquick(r) baking mix
1 1/2 c. Sugar
3 x Large eggs
1 1/8 c. Cream, * see note
3/4 c. Wesson Oil
1/2 c. Nuts, I used walnuts
1/2 c. Sugar
1 Tbsp. Cinnamon (up to 2)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1408 kcal
Category
Baking & Desserts

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Aunty Fay's Coffee Cake Recipe

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