Try this homemade Aunt Shirley’S Liver Pate recipe the whole family will love. Made with butter, chicken livers, onion and Worcestershire sauce. Easy st…
This Aunt Shirley’S Liver Pate relies on simple, everyday ingredients such as butter, divided, chicken livers, halved, chopped onion and worcestershire sauce. It comes together quickly and makes 4 servings, at about 356 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026