How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Sally'S Red Devil'S Food?

You need 7 ingredients. The key ingredients include: 1/2 c. butter or shortening, 2 c. sugar, 2 eggs, well beaten, 1 heaping tsp. soda, dissolved in 1 c. sour milk, and more.

Is Aunt Sally'S Red Devil'S Food suitable as baking & desserts?

Yes, Aunt Sally'S Red Devil'S Food falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Sally'S Red Devil'S Food?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Sally'S Red Devil'S Food Recipe

Name: Aunt Sally'S Red Devil'S Food
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or shortening; 2 c. sugar; 2 eggs, well beaten; 1 heaping tsp. soda, dissolved in 1 c. sour milk; 2 1/2 c. cake flour; 1/2 c. cocoa, dissolved in 1/2 c. hot water; 1 tsp. vanilla

Aunt Sally'S Red Devil'S Food – a delicious recipe with butter, sugar, eggs, soda, cake flour, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter or shortening
2 c. sugar
2 eggs, well beaten
1 heaping tsp. soda, dissolved in 1 c. sour milk
2 1/2 c. cake flour
1/2 c. cocoa, dissolved in 1/2 c. hot water
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1384 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Sally'S Red Devil'S Food

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