How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Rolene'S Steak?

You need 9 ingredients. The key ingredients include: Round steak, garlic salt, flour, celery, chopped, and more.

Is Aunt Rolene'S Steak suitable as meat & poultry?

Yes, Aunt Rolene'S Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aunt Rolene'S Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Rolene'S Steak Recipe

Name: Aunt Rolene'S Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Round steak; garlic salt; flour; celery, chopped; onion, chopped; tomato paste or sauce; mushrooms, small can; pepper; 1 can peas

Aunt Rolene'S Steak – a delicious recipe with steak, garlic, flour, celery, onion, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Round steak
garlic salt
flour
celery, chopped
onion, chopped
tomato paste or sauce
mushrooms, small can
pepper
1 can peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Rolene'S Steak

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