How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Molly'S Jewish Coffee Cake?

You need 9 ingredients. The key ingredients include: 1/2 c. butter or margarine, 1 c. sugar, 3 eggs, 2 c. sifted flour, and more.

Is Aunt Molly'S Jewish Coffee Cake suitable as baking & desserts?

Yes, Aunt Molly'S Jewish Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Molly'S Jewish Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Molly'S Jewish Coffee Cake Recipe

Name: Aunt Molly'S Jewish Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine; 1 c. sugar; 3 eggs; 2 c. sifted flour; 1 tsp. baking powder; 1 tsp. baking soda; 1/8 tsp. salt; 1/2 pt. sour cream; 1 tsp. vanilla

Aunt Molly'S Jewish Coffee Cake – a delicious recipe with butter, sugar, eggs, flour, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter or margarine
1 c. sugar
3 eggs
2 c. sifted flour
1 tsp. baking powder
1 tsp. baking soda
1/8 tsp. salt
1/2 pt. sour cream
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1020 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Molly'S Jewish Coffee Cake

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