How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Mamie'S Compressed Fruit Cake?

You need 8 ingredients. The key ingredients include: 2 lb. seedless raisins, 2 pkg. seedless dates, 1 lb. crystallized pineapple, 1 lb. crystallized cherries, and more.

Is Aunt Mamie'S Compressed Fruit Cake suitable as baking & desserts?

Yes, Aunt Mamie'S Compressed Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Mamie'S Compressed Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Mamie'S Compressed Fruit Cake Recipe

Name: Aunt Mamie'S Compressed Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. seedless raisins; 2 pkg. seedless dates; 1 lb. crystallized pineapple; 1 lb. crystallized cherries; 1 lb. crystallized citron; 2 lb. pecans; 1 sheet wax paper; orange juice

Aunt Mamie'S Compressed Fruit Cake – a delicious recipe with raisins, dates, pineapple, crystallized cherries, citron, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. seedless raisins
2 pkg. seedless dates
1 lb. crystallized pineapple
1 lb. crystallized cherries
1 lb. crystallized citron
2 lb. pecans
1 sheet wax paper
orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1624 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bread and Butter Pudding
Amaretto Cheesecake With Sugar Bowl Bakery Madeleine Crust
Mocha Fudge Cake
Brown Sugar Meringues

Aunt Mamie'S Compressed Fruit Cake

How did you like this recipe?

Frequently Asked Questions