Aunt Livia'S Sausage Frittata

1. 1

   Preheat oven to 375 degrees.

2. 2

   2 - saute meat with onion in a non stick skillet until done, about 10 mins

3. 3

   3 - remove from pan.

4. 4

   4 - in same pan with added oil, if needed, cook hash browns until golden brown, about 10-12 mins.

5. 5

   5 - lightly season potatoes with salt (optional)- hash browns are already salted from package

6. 6

   6 - add half of sausage mixture to potatoes.

7. 7

   7 - with back of spoon, press potatoe mixture evenly onto bottom of skillet.

8. 8

   8 - Add the eggs to the remainder of the sausage meat; add salt & mix with fork.

9. 9

   (beat eggs first before adding to the remainder of the sausage meat).

10. 10

    9 - pour egg with the sausage meat over potatoes & cook for 3 minutes until egg mixture begins to set around edges.

11. 11

    10 - place skillet in oven & bake for 10 to 15 minutes or until eggs are done.

12. 12

    11 - thinly slice a couple of tomatoes (optional) & arrange on top.

13. 13

    12 - sprinkle with Parmesan cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.