How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Leslie'S Cantonese Sauce For Lamb?

You need 5 ingredients. The key ingredients include: 3/4 c. granulated sugar, 6 Tbsp. ketchup, 6 Tbsp. soy sauce, 3 tsp. Chinese molasses, and more.

Is Aunt Leslie'S Cantonese Sauce For Lamb suitable as meat & poultry?

Yes, Aunt Leslie'S Cantonese Sauce For Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aunt Leslie'S Cantonese Sauce For Lamb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Leslie'S Cantonese Sauce For Lamb Recipe

Name: Aunt Leslie'S Cantonese Sauce For Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. granulated sugar; 6 Tbsp. ketchup; 6 Tbsp. soy sauce; 3 tsp. Chinese molasses; 3/4 c. chicken stock

Aunt Leslie'S Cantonese Sauce For Lamb – a delicious recipe with sugar, ketchup, soy sauce, Chinese molasses, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. granulated sugar
6 Tbsp. ketchup
6 Tbsp. soy sauce
3 tsp. Chinese molasses
3/4 c. chicken stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Leslie'S Cantonese Sauce For Lamb

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