Aunt Lee's Oriental Noodles Recipe

Name: Aunt Lee's Oriental Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package bean thread noodles (found in the oriental food isle); 1 lb lean ground beef (or any type of meat or seafood); 2 garlic cloves; 1 teaspoon sesame oil; 1 cup green onion, thinly sliced; 1 cup carrot, shredded; 1 cup bamboo shoot; ½ cup water chestnut; 12 lb mushroom, sliced; ½ teaspoon salt; ¼ cup soy sauce (or teriyaki sauce)

Servings: persons

1 (8 ounce) package bean thread noodles (found in the oriental food isle)
1 lb lean ground beef (or any type of meat or seafood)
2 garlic cloves
1 teaspoon sesame oil
1 cup green onion, thinly sliced
1 cup carrot, shredded
1 cup bamboo shoot
½ cup water chestnut
12 lb mushroom, sliced
½ teaspoon salt
¼ cup soy sauce (or teriyaki sauce)

1
Add noodles to boiling water and then return to a boil for 1 minute (or until the noodles are clear); drain and cut once or twice through the noodles so they are in slightly smaller pieces (the noodles will be sticky).
2
Brown hamburger (or meat), add the garlic and sesame oil, and then saute for 1 minute.
3
Add the remaining vegetables and stir fry with the meat.
4
Remove pan from heat and add the salt and soy sauce before mixing in the noodles.
5
Stir to mix (use two forks to help break up clumps of noodles) and then serve.

822

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (8 ounce) package bean thread noodles (found in the oriental food isle), 1 lb lean ground beef (or any type of meat or seafood), 2 garlic cloves, 1 teaspoon sesame oil, and more.

Yes, Aunt Lee's Oriental Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Lee's Oriental Noodles

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